Sichuan Pepper Bonsai Insula

Name: Sichuan Pepper Bonsai Insula
Brand: wio
SKU: 52457

SKU: 52457

€59.90

The Sichuan Pepper, Zanthoxylum piperitum, is a unique bonsai choice for its aromatic leaves and the distinctive, peppery fruits it produces. Grown in the Insula system, this bonsai offers an intriguing blend of sensory experiences, making it a fascinating addition to any indoor collection.

Quantity

Originating from the mountainous regions of East Asia, the Sichuan Pepper bonsai is celebrated not only for its ornamental appeal but also for its culinary value. The Insula system, with its special mix of substrates encased in living moss atop a coconut mat base, provides an ideal environment for the Zanthoxylum piperitum, ensuring it receives the right balance of moisture, air, and nutrients. This species is particularly noted for its clusters of small, fragrant flowers that develop into the iconic Sichuan peppercorns, known for their unique flavor profile. Suitable for indoor environments, it thrives in bright, indirect light provided by a nearby window or the ambient glow of a WIO LED lamp, making it a versatile and stimulating bonsai choice.
Plant Type: Bonsai tree

Origin: East Asia

Growth Habit: Upright, with aromatic foliage and peppercorn production

Leaf Colour: Bright green

Light Requirements: Bright, indirect sunlight or WIO LED lamp

Watering: Consistent moisture, supported by the Insula's substrate

Humidity: Prefers moderate humidity, enhanced by the living moss
Pruning: Should be done regularly to maintain shape and encourage healthy growth. Pruning is also necessary to facilitate the production of flowers and peppercorns.

Wiring: Can be applied to shape the branches, but it should be done with care to avoid damaging the bark and branches.

Pinching: Pinch back new growth to promote bushiness and to manage the overall size of the bonsai.
Offers both aesthetic and culinary appeal with its peppercorn production.

Thrives indoors in the Insula system, benefiting from optimal growing conditions.

Requires bright, indirect sunlight or artificial light to flourish and produce peppercorns.

An engaging and aromatic addition to any bonsai collection, suitable for enthusiasts interested in both gardening and cooking.
Adds a unique and aromatic element to indoor spaces, perfect for kitchens, living rooms, or offices.

Position in an area that receives bright, indirect sunlight, or under a WIO LED lamp to ensure adequate light for growth and peppercorn production.

Maintain even moisture in the substrate and ensure the surrounding environment has moderate humidity by regularly spraying the moss.

Regular pruning, wiring, and pinching will keep the Sichuan Pepper bonsai healthy, attractive, and productive.